Apple Cake with Cinnamon and Sugar Recipe
15 Nov
Hi there! I am so excited about the recipe I have for you today! I have been hunting for fun, new recipes for Thanksgiving this year and here is one I highly recommend. It is an amazing apple cake with cinnamon and sugar. I can say with out a doubt it is one of the tastiest things I have ever eaten! I found this recipe on Call me Cupcake and it was adapted from Smitten Kitchen. I have included the recipe (with my changes) below. I hope you love it as much as I did!
Ingredients
6 Tbsp of butter, at room temperature
1 1/2 cups of all purpose flour
1 1/2 tsp of baking powder
1/2 tsp of cinnamon
1/2 tsp of salt
A little less than 1 cup of sugar
1 large egg
1/2 cup of milk (I used almond milk)
1 tsp of vanilla extract
1-2 apples peeled and sliced
2 Tbsp of sugar
1 tsp of cinnamon
Directions
Preheat oven to 350 degrees. Butter a 10-inch pie pan or an 8-9 inch cake pan. Wisk flour, baking powder, cinnamon and salt together in a small bowl. In a larger bowl, beat butter and sugar until pale and fluffy with an electric mixer, about 3 minutes. Mix in egg, milk and vanilla until combined. Add dry mixture gradually, mixing until just smooth. Pour into prepared pan. Arrange apple slices on top of batter in a single layer. Mix 2 Tbsps of sugar and and 1 tsp of cinnamon together in a small bowl. Sprinkle cinnamon and sugar over the cake. Bake for 10 minutes then reduce oven temperature to 325 degrees and bake until golden brown and a tester comes out clean, about 45-55 minutes. Let cool in the pan. Enjoy!
Call me Cupcake recipe here
Ingredients
6 Tbsp of butter, at room temperature
1 1/2 cups of all purpose flour
1 1/2 tsp of baking powder
1/2 tsp of cinnamon
1/2 tsp of salt
A little less than 1 cup of sugar
1 large egg
1/2 cup of milk (I used almond milk)
1 tsp of vanilla extract
1-2 apples peeled and sliced
2 Tbsp of sugar
1 tsp of cinnamon
Directions
Preheat oven to 350 degrees. Butter a 10-inch pie pan or an 8-9 inch cake pan. Wisk flour, baking powder, cinnamon and salt together in a small bowl. In a larger bowl, beat butter and sugar until pale and fluffy with an electric mixer, about 3 minutes. Mix in egg, milk and vanilla until combined. Add dry mixture gradually, mixing until just smooth. Pour into prepared pan. Arrange apple slices on top of batter in a single layer. Mix 2 Tbsps of sugar and and 1 tsp of cinnamon together in a small bowl. Sprinkle cinnamon and sugar over the cake. Bake for 10 minutes then reduce oven temperature to 325 degrees and bake until golden brown and a tester comes out clean, about 45-55 minutes. Let cool in the pan. Enjoy!
Call me Cupcake recipe here
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